《營養》雜志介紹了營養研究和科學的進展，向讀者介紹了最新的和先進的技術和臨床營養實踐中的新數據，鼓勵將成果研究和薈萃分析技術應用于與病人有關的營養問題;并尋求幫助闡明和制定營養科學的研究、政策和實踐議程，以提高人類未來幾年的福祉。要查看營養編輯辦公室的網站，請訪問URL: http://www.upstate.edu/nutritionjournal/。

The journal Nutrition presents advances in nutrition research and science, informs its readers on new and advancing technologies and new data in clinical nutrition practice, encourages the application of the techniques of outcomes research and meta-analyses to problems in patient-related nutrition; and seeks to help clarify and set the research, policy and practice agenda for nutrition science to enhance human well-being in the years ahead. To view the Nutrition Editorial Office Web Site, please go to URL: http://www.upstate.edu/nutritionjournal/ .